Saturday, March 12, 2011

Types of Toaster Ovens

A toaster is one of the most common and small kitchen appliance used to toast various kind of bread. Toasters can toast in just 1 to 3 minutes. Many years ago, before toasters were invented, sliced breads were toasted through placing them in a metal structure and holding it above the fire using an elongated handled fork. Some of the types of Ovens having the same similarity are as below.
Pop-up Toasters are automatic where slices of breads are placed vertically into the spaces on top of the frame. The handle at the side of the gadget is the one that activates it once pulled down. Once the toasting phase is complete, it automatically turns off and the bread pops out of the space. Conveyor toasters unlike the pop-up toasters, is designed to create slices of toast which are generally used in a large manufacturing processes.

 In this kind of toaster oven, the bread is toasted in an average of 350-900 slices an hour. The toasting process is controlled by the speed of the belt as it passes through its heating element.
The toaster ovens, is a small electric oven with a door on one side and a tray inside where the bread is placed. Once the toast is done, it automatically turns off, and then the toasted bread is ready to eat. Toaster ovens have different sizes and are significantly larger than toasters and capable of performing more functions. In this kind of toaster breads can be toast with variety of toppings depending on your taste, like cheese or garlic but of course it requires a longer operating time and that's the 3 main types of toasters. But there are still more kinds of toaster made with the advancement of technology or high technology toasters having more functions.
More information is available on toasterovens.com. They offer information on toaster ovens, including how to select a Convection toaster oven.

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